Wedding Day Celebrations

Menu One - £13.95 per person. Price includes a glass of sparkling wine for the toast.

Starters	Main Course	Desserts
Soup of the Day	Roast Breast of Chicken with a Creamy Mushroom Sauce	Crème caramel on Coconut Dressing
Salad of Seasonal Melon with Orange and Grapefruit	Medley of Fish in Puff Pastry Lattice with Prawn Sauce	Sticky Toffee Pudding with Butterscotch Sauce
	Selection of Seasonal Vegetables and Potatoes
Followed by Filter Coffee

Menu Two - £16.95 per person. Price includes a glass of white or red wine with the meal and a glass of sparkling wine for the toast.

Starters	Main Course	Desserts
Chicken Liver Parfait with Shallot and Thyme Marmalade	Poached Salmon with Hollandaise Sauce	Chocolate Marquis with a Red Fruit Berry Coulis
Deep Fried Brie with Mango and Pepper Chutney	Braised Shoulder of Lamb on Garlic Mash	Lincolnshire Poacher Cheese and Biscuits
Soup of the Day	Selection of Seasonal Vegetables and Potatoes
Followed by Filter Coffee

Menu Three - £19.95 per person. Price includes a glass of white or red wine with the meal and a glass of sparkling wine for the toast.

Starters	Main Course	Desserts
Smoked Salmon and Smoked Trout Roulade	Beef Wellington - Fillet of Beef with Pate and Mushroom wrapped in Pastry	White and Dark Chocolate Truffle Cake
Warm Salad of Oyster Mushroom and Asparagus with Honey and Balsamic Dressing	Poupettes of Plaice stuffed with a Salmon Mousse on a Mixed Herb Veloute	Fresh Fruit Pavalova
Soup of the Day	Selection of Seasonal Vegetables and Potatoes
Followed by Filter Coffee

Booking Information:

A deposit of 5.00 per head is required at the time of booking. The remaining balance to be paid in seven days prior to the event.

Buffet menu can be provided from £4.50 for an evening party following a wedding. For more information or to book, please contact us